Maximizing Kitchen Space
September 5th, 2009Cooking in a small kitchen can be stressful. You feel cramped, and you get bothered by the fact that there’s never enough counter space and nothing seems to fit inside the cupboards. You might even be spending more time organizing your things than preparing and cooking meals.
If you really think your kitchen is way too small for you, consider doing renovations to expand the space. However, if you are renting, you have no choice but to work with what you have. Here’s how you can do that.
Downsize. If you have utensils that you don’t use regularly, throw them away or store them somewhere else. There are many kitchen items that are too big to keep in the little space you have. Use that space for items you use daily.
Once you’re done clearing out your space, install storage systems that will help you maximize your working area. For instance, a pot rack will free up space under the counter and is perfect if you have many pots that you always use. A pot rack will also give you easy access to the pots while you cook. Place wire shelves at the back of the door to hold pasta boxes and soup cans. Finally, get a multi-layered spice rack that will allow you to see your spices better.
You’d be amazed at how these small changes will help you maximize the space of your small kitchen.


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